Ricotta, goat cheese, beetroot and datterini.
Culatello, Spalla Cotta, Mortadella, Culacciona.
Our selection of fresh oysters, limes.
Porcini purée, parmesan, basil.
Cucumber, cherry tomatoes, feta & house dressing.
Seeded sourdough, avocado, crab & prawn meat.
Organic quinoa, wild rocket, goats cheese, honey dressing.
Ricotta, radicchio, prosciutto salad, cabernet.
Potato, Rocket, Garnished with Picked Ginger.
Whole Fresh Western Australia Lobster.
Atlantic cod fillet, chips, salad, tartare, lemon.
Mixed prawns, Mussels, Calamari and Fish.
Fresh salmon fillet marinated in coconut cream.
Blue swimmer crab, Tasmanian mussels, Crystal Bay prawns
With a pickled walnut and spring onion dressing.
Served with a parsley and pickled walnut salad.
With a spiced tartare sauce and chips.
Served with vanilla gelato.
Served with vanilla gelato & blueberry compote.
Puff pastry, poached rhubarb, cheesecake mousse.
Cheese mousse, hazelnut & chocolate snow, strawberry.
Apple, sorbet, brown butter, puff pastry.
Espresso-soaked ladyfingers, whipped cream, mascarpone.
